Morris and I have been on holiday again and this time we went by plane.
We had to get up very early (3.30am!) to drive to Stansted Airport but only a few hours later we landed in glorious sunshine in Bergerac, France
This part of France is called the Dordogne, after the river that runs through it, but is sometimes also known as Perigord. It is very famous for its duck and geese products, including foie gras.
Morris and I prefer another type of local food though, which you can read more about on his blog.
Here we are in the capital of North Perigord - Sarlat - with a statue of some famous geese.
. Barnaby
No comments:
Post a Comment